Mussallam Raan Recipe

Recipe By Bawarchi

Mussallam Raan is a delicious Mughlai recipe served as a Side-Dish.

3.8
24 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Mussallam Raan
plan
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ingredients serve

Ingredients for Mussallam Raan Recipe

  • 1/4 kilogram leg of mutton
  • 62.50 gram Curd
  • 1 tablespoon Ghee
  • As required For masala
  • 1/2 big onions, sliced
  • 1/2 tablespoon coriander seeds
  • 1/4 tablespoon cumin seeds
  • 1/4 teaspoon Turmeric
  • 1/2 piece Ginger
  • 3.75 cloves garlic
  • 2 red chillies
  • 1.25 Peppercorns
  • 3/4 Cloves
  • 1/4 Cinnamon
  • 1.75 Cardamoms
  • 0.13 bunch fresh coriander leaves
  • 0.13 cup Coconut
  • As required Salt
  • As required For garnishing
  • As required Few lettuce leaves
  • 1/2 boiled eggs
  • sprig Few mint leaves
Nutrition
value
970
calories per serving
68 g Fat53 g Protein34 g Carbs16 g FiberOther

Current Totals

  • Fat
    68g
  • Protein
    53g
  • Carbs
    34g
  • Fiber
    16g

MacroNutrients

  • Carbs
    34g
  • Protein
    53g
  • Fiber
    16g

Fats

  • Fat
    68g

Vitamins & Minerals

  • Calcium
    391mg
  • Iron
    12mg
  • Vitamin A
    1495mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    21mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    228mg
  • Manganese
    11mg
  • Phosphorus
    585mg
  • Selenium
    21mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi