Muskmelon is a beneficial fruit in which the elements calcium, iron, vitamin A and vitamin C are found in appropriate amounts.Muskmelon punch is one of the best summer coolers made with seasonal fruit.
STEP 1.First of all, cut off a little top part of the melon and take it out.
STEP 2.After that take out the seed part with a spoon and keep it aside, then take out the whole inner part and cut it into small pieces.
STEP 3.Now grind melon pieces by mixing milk, cardamom powder and sugar.
STEP 4.Now take the melon, in the outer part (from which we have separated the inner part) first put the pieces of chopped melon, then add the milk mixture then dry fruits, we will repeat this process till the melon till the top. don't fill up
STEP 5.Now we will cool it by keeping it in the fridge and while serving we will garnish it with chopped dry fruits.
STEP 6.Now serve it cold
Nutrition value
91
calories per serving
6 g Fat3 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
3g
Carbs
7g
Fiber
0g
MacroNutrients
Carbs
7g
Protein
3g
Fiber
0g
Fats
Fat
6g
Vitamins & Minerals
Calcium
103mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment