Mushroom And Taleggio Macaroni Cheese Recipe

Recipe By Taste

Take mac 'n' cheese to a whole new level by adding mushrooms and authentic italian cheese.

4.3
26 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Mushroom And Taleggio Macaroni Cheese
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ingredients serve

Ingredients for Mushroom And Taleggio Macaroni Cheese Recipe

  • 5 gram Dried mixed forest mushrooms
  • 0.17 cup Boiling water
  • 93.75 gram Orecchiette
  • 16.25 gram Butter
  • 1/2 tablespoon Plain flour
  • 1/4 cup Milk
  • 50 gram Brown mushrooms, chopped
  • 1/2 teaspoon Fresh thyme leaves, plus extra to serve
  • 37.50 gram Taleggio cheese, diced
  • 12.50 gram Stale sourdough bread, finely chopped
  • 3/4 teaspoon Extra-virgin olive oil
Nutrition
value
378
calories per serving
15 g Fat22 g Protein38 g Carbs24 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    22g
  • Carbs
    38g
  • Fiber
    24g

MacroNutrients

  • Carbs
    38g
  • Protein
    22g
  • Fiber
    24g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    313mg
  • Iron
    9mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    106mg
  • Manganese
    < 1mg
  • Phosphorus
    596mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste