Mushroom Stroganoff Recipe

Name: Mushroom Stroganoff Recipe
Total time: 35 min
Yield: 4
Cuisine: Russian

Recipe By Taste

Beef stroganoff gets a vegetarian makeover with mushrooms, just in time for dinner.

4.4

16 Rating -

Rate

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

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Ingredients for Mushroom Stroganoff Recipe

1/2 tablespoon Olive oil
62.50 gram Field mushrooms, thickly sliced
62.50 gram Swiss brown mushrooms, halved
62.50 gram Button Mushrooms
5 gram Butter
1/4 Leek, trimmed, thinly sliced
1/4 teaspoon Fresh thyme leaves
1/2 Garlic Cloves, Crushed
31.25 milliliter White wine
75 gram Sour cream, plus extra, to serve
100 gram Dried curly fettuccine

Nutrition
value

117

calories per serving

7 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
5g
Fiber
1g

MacroNutrients

Carbs
5g
Protein
< 1g
Fiber
1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
35mg
Iron
2mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste