Mushroom And Spinach Risotto Recipe
Recipe By Taste
Add this tasty mushroom and spinach risotto to your repertoire of meals.
4.4
16 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom And Spinach Risotto Recipe
- 1/4 liter Massel salt reduced chicken style liquid stock
- 0.38 tablespoon Olive oil
- 1/4 Medium brown onion, finely chopped
- 62.50 gram Button Mushrooms, Sliced
- 0.38 cup Arborio Rice
- 0.13 cup Dry white wine
- 37.50 gram Baby spinach
- 0.19 cup Finely Grated Parmesan
Nutrition
value
value
489
calories per serving
8 g Fat21 g Protein75 g Carbs7 g FiberOther
Current Totals
- Fat8g
- Protein21g
- Carbs75g
- Fiber7g
MacroNutrients
- Carbs75g
- Protein21g
- Fiber7g
Fats
- Fat8g
Vitamins & Minerals
- Calcium345mg
- Iron8mg
- Vitamin A1248mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium136mg
- Manganese1mg
- Phosphorus395mg
- Selenium15mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste