Mushroom Soup Recipe
Recipe By Great British Chefs
Our mushroom soup recipe is a delicious dish for mushroom lovers and makes a great midweek meal for the family. The earthy flavours are embellished by sweet sherry and fragrant thyme.
4.7
10 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Soup Recipe
- As required Vegetable oil
- 1 Banana shallots
- 1 Garlic Cloves
- 2 sprig Thyme
- 275 gram Chestnut mushrooms
- 40 milliliter Sherry
- 300 milliliter Water
- 1/2 dash Worcestershire sauce
- 25 gram Butter
- As required Creme fraiche
- As required Salt
Nutrition
value
value
416
calories per serving
2 g Fat5 g Protein92 g Carbs14 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs92g
- Fiber14g
MacroNutrients
- Carbs92g
- Protein5g
- Fiber14g
Fats
- Fat2g
Vitamins & Minerals
- Calcium147mg
- Iron3mg
- Vitamin A69mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium218mg
- Manganese4mg
- Phosphorus222mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs