Mushroom Pilaf Recipe

Name: Mushroom Pilaf Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Life Made Simple Bakes

This mushroom pilaf is easy to make and turns out perfect every time it's so simple and flavorful, you'll want to make it again & again

4.6

16 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Mushroom Pilaf Recipe

0.33 cup Low sodium chicken broth
1/25 cup Unsalted butter
0.13 teaspoon Kosher sea salt
0.06 teaspoon Garlic powder
0.03 teaspoon Ground black pepper
1/100 teaspoon Paprika
pinch Pinch onion powder
1/4 tablespoon Olive oil
1/100 inch 1 large carrot peeled and cut into cubes
1/25 cup Vermicelli or orzo
0.13 cup Long grain white rice
0.03 inch 10 medium cremini mushrooms sliced and cut into
1/4 Cloves garlic minced
0.13 tablespoon Parsley freshly chopped

Nutrition
value

223

calories per serving

6 g Fat14 g Protein26 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
14g
Carbs
26g
Fiber
3g

MacroNutrients

Carbs
26g
Protein
14g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
27mg
Iron
2mg
Vitamin A
60mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Life Made Simple Bakes