Mushroom & Pepperoni Pizza Pops Recipe

Recipe By EatingWell

What is a pizza pop? Think of it as a mini calzone on a stick. Pepperoni, mushrooms and peppers fill this one but feel free to experiment with your favorite pizza toppings. Serve with a mixed green salad with red-wine vinaigrette.

4.3
21 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Mushroom & Pepperoni Pizza Pops
plan
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ingredients serve

Ingredients for Mushroom & Pepperoni Pizza Pops Recipe

  • 1/4 pound Pizza dough, preferably whole wheat
  • As required All purpose flour for rolling
  • 4 Slices Pepperoni
  • 2 Mushrooms, halved
  • 4 piece 1/2 large green bell pepper, cut into
  • 1 ounce Smoked fresh mozzarella or smoked gouda, cut into 16 cubes
  • 1/4 cup Lower sodium marinara sauce, divided
  • 1/4 tablespoon Extra virgin olive oil
Nutrition
value
526
calories per serving
6 g Fat18 g Protein95 g Carbs15 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    18g
  • Carbs
    95g
  • Fiber
    15g

MacroNutrients

  • Carbs
    95g
  • Protein
    18g
  • Fiber
    15g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    5mg
  • Vitamin A
    1944mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    325mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    728mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    1mg
  • Phosphorus
    261mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell