Mushroom & Pepperoni Pizza Pops Recipe
Recipe By EatingWell
What is a pizza pop? Think of it as a mini calzone on a stick. Pepperoni, mushrooms and peppers fill this one but feel free to experiment with your favorite pizza toppings. Serve with a mixed green salad with red-wine vinaigrette.
4.3
21 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom & Pepperoni Pizza Pops Recipe
- 1/4 pound Pizza dough, preferably whole wheat
- As required All purpose flour for rolling
- 4 Slices Pepperoni
- 2 Mushrooms, halved
- 4 piece 1/2 large green bell pepper, cut into
- 1 ounce Smoked fresh mozzarella or smoked gouda, cut into 16 cubes
- 1/4 cup Lower sodium marinara sauce, divided
- 1/4 tablespoon Extra virgin olive oil
Nutrition
value
value
526
calories per serving
6 g Fat18 g Protein95 g Carbs15 g FiberOther
Current Totals
- Fat6g
- Protein18g
- Carbs95g
- Fiber15g
MacroNutrients
- Carbs95g
- Protein18g
- Fiber15g
Fats
- Fat6g
Vitamins & Minerals
- Calcium111mg
- Iron5mg
- Vitamin A1944mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9325mcg
- Vitamin B120mcg
- Vitamin C728mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium105mg
- Manganese1mg
- Phosphorus261mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell