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Recipes
Mushroom Pepper Fry Recipe
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Nutrition
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Mushroom Pepper Fry Recipe
Recipe By
Bawarchi
Mushroom Pepper Fry is a delicious Indian recipe served as a Side-Dish.
4.4
27 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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1
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Ingredients for Mushroom Pepper Fry Recipe
66.67 gram
Button or oyster mushroom
0.33 tablespoon
Coriander seed
0.33 teaspoon
Pepper
0.33 tablespoon
Fennel
0.11 cup
Grated coconut
1.67-2
Red chilli
2 flakes
Garlic
piece
Ginger small
1.33 tablespoon
Oil
0.67 piece
Cinnamon 2 cm each
0.33 cup
Onion Chopped
0.33 cup
Tomato chopped
As required
Salt
Nutrition
value
443
calories
per serving
28 g Fat
16 g Protein
33 g Carbs
36 g Fiber
Other
Current Totals
Fat
28g
Protein
16g
Carbs
33g
Fiber
36g
MacroNutrients
Carbs
33g
Protein
16g
Fiber
36g
Fats
Fat
28g
Vitamins & Minerals
Calcium
136mg
Iron
10mg
Vitamin A
982mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
4mg
Copper
3mcg
Magnesium
161mg
Manganese
2mg
Phosphorus
532mg
Selenium
3mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi