Mushroom, Pepper And Sausage Ziti Marinara Recipe

Recipe By Barefeet In The Kitchen

4.4
22 Rating -
Rate
Non Vegdiet
Mushroom, Pepper And Sausage Ziti Marinara
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ingredients serve

Ingredients for Mushroom, Pepper And Sausage Ziti Marinara Recipe

  • 4 ounce A small shaped pasta i used a brown rice ziti
  • 1/2 pound Spicy italian sausage
  • 8-10 ounce Baby bella or crimini mushrooms quartered or cut into sixths
  • 1 piece Large yellow and red bell beppers chopped into 1/2
  • 1/2 piece Small sweet yellow onion chopped into 1/2
  • 1 tablespoon Butter
  • 1/2 teaspoon Kosher salt adjust to taste
  • 1/4 teaspoon Granulated garlic adjust to taste
  • 1/2 quart Five minute marinara sauce recipe copied below
Nutrition
value
1675
calories per serving
21 g Fat52 g Protein312 g Carbs8 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    52g
  • Carbs
    312g
  • Fiber
    8g

MacroNutrients

  • Carbs
    312g
  • Protein
    52g
  • Fiber
    8g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    10mg
  • Vitamin A
    519mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    2mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    449mg
  • Manganese
    3mg
  • Phosphorus
    628mg
  • Selenium
    28mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen