Creamy Pasta With Mushrooms Recipe

Name: Creamy Pasta With Mushrooms Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Serious Eats

Shallots, garlic, white wine, and parmesan bring out the earthy flavors of mushrooms in this comforting all-weather pasta.

4.8

23 Rating -

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30minstotal

30m.total

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Ingredients for Creamy Pasta With Mushrooms Recipe

1/4 cup Homemade or store bought low sodium chicken stock
0.38 teaspoon Powdered gelatin, such as knox
1/2 tablespoon Extra virgin olive oil
0.38 pound Mixed mushrooms, cleaned, trimmed, and thinly sliced or torn by hand
As required Kosher Salt And Freshly Ground Black Pepper
3/4 Medium shallots, finely minced
1/2 Medium garlic cloves, minced
1/2 tablespoon Chopped fresh thyme leaves
0.13 cup Dry white wine or 1/4 cup dry sherry
1/4 teaspoon Fish sauce
1/4 pound Short dried pasta or long fresh egg dough pasta
1.50 tablespoon Unsalted butter
3/4 ounce Grated Parmigiano Reggiano

Nutrition
value

438

calories per serving

15 g Fat24 g Protein93 g Carbs9 g FiberOther

Current Totals

Fat
15g
Protein
24g
Carbs
93g
Fiber
9g

MacroNutrients

Carbs
93g
Protein
24g
Fiber
9g

Fats

Fat
15g

Vitamins & Minerals

Calcium
210mg
Iron
11mg
Vitamin A
269mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
103mg
Manganese
2mg
Phosphorus
322mg
Selenium
10mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats