Mushroom Greenpeas Masala Recipe
Recipe By Better Butter
Mushroom and green peas both are my favourite. When combined together they go well with any food like roti/rice or even dosa.
3.8
18 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Greenpeas Masala Recipe
- 50 gram Mushroom
- 25 gram Green Peas
- 1/4 onion finely chopped
- 1/4 tomato finely chopped
- 1/4 Green chilly
- 0.13 inch Ginger
- 3/4 garlic pods
- As required Curry leaves few
- As required coconut a small bit
- 0.13 teaspoon Fennel seeds
- 1/2-3/4 Cashews
- 0.13 teaspoon Poppy seeds/khuskhus
- 1/4 tablespoon Mutton masala
- 0.13 teaspoon turmeric powder
- As required salt accordingly
- 5 milliliter Oil
- As required coriander leaves for garnishing
Nutrition
value
value
221
calories per serving
8 g Fat13 g Protein23 g Carbs24 g FiberOther
Current Totals
- Fat8g
- Protein13g
- Carbs23g
- Fiber24g
MacroNutrients
- Carbs23g
- Protein13g
- Fiber24g
Fats
- Fat8g
Vitamins & Minerals
- Calcium38mg
- Iron7mg
- Vitamin A626mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper2mcg
- Magnesium116mg
- Manganese< 1mg
- Phosphorus400mg
- Selenium2mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter