Mushroom Stir Fry Recipe

Recipe By Indian Healthy Recipes

Mushroom fry recipe with basic ingredients like onions, spices & herbs. It is a semi dry curry and be served with rice or roti.

4.7
12 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Mushroom Stir Fry
plan
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ingredients serve

Ingredients for Mushroom Stir Fry Recipe

  • 0.63 cup White button mushrooms sliced or 10 to 12
  • 0.13 cup Green peas or cashews
  • 1/2 Onions finely chopped
  • 1/2 Tomato finely chopped
  • 1/2 teaspoon Ginger garlic paste
  • 1/2 Green chili slit
  • 1/2-1 sprig Curry leaves
  • 0.13 teaspoon Mustard
  • 1/4 teaspoon Cumin
  • 1-1.50 tablespoon Oil
  • 0.38 teaspoon Red chili powder
  • 1/2 pinch Turmeric
  • 1/2 teaspoon Garam masala or meat masala
  • As required Salt To Taste
Nutrition
value
483
calories per serving
33 g Fat28 g Protein14 g Carbs5 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    28g
  • Carbs
    14g
  • Fiber
    5g

MacroNutrients

  • Carbs
    14g
  • Protein
    28g
  • Fiber
    5g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    734mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    257mg
  • Selenium
    28mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes