Ingredients for Mushroom And Eggplant Stroganoff Recipe
1/2 Medium eggplants, cubed
0.06 cup Olive oil
1/2 Medium onions, finely sliced
1/4 Red capsicum, seeded, finely sliced
3/4 Garlic Cloves, Crushed
1/4 teaspoon Ground Cumin
0.13 teaspoon Paprika
1/4 Small red chilli, seeded, finely chopped
50 gram Button Mushrooms, Sliced
0.08 cup Water
0.06 cup Unhulled tahini
1/4 Juice of lemon
1/2 tablespoon Fresh Dill, Chopped
0.13 cup Fresh parsley chopped
Nutrition value
252
calories per serving
18 g Fat6 g Protein18 g Carbs7 g FiberOther
Current Totals
Fat
18g
Protein
6g
Carbs
18g
Fiber
7g
MacroNutrients
Carbs
18g
Protein
6g
Fiber
7g
Fats
Fat
18g
Vitamins & Minerals
Calcium
203mg
Iron
4mg
Vitamin A
562mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
75mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
67mg
Manganese
2mg
Phosphorus
124mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment