Mushroom Doria Recipe
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Doria, a staple of japanese home-cooking, is a marvelously comforting rice casserole covered in a bubbling layer of creamy bchamel sauce topped with a crisp sheet of browned cheese. for this recipe, i've mashed up doria with green bean casserole to come up with an easy make-ahead dish that's perfect for an autumn potluck or holiday feast.
3.6
20 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Doria Recipe
- 1/4 teaspoon Cultured unsalted butter
- 87.50 gram Cooked rice
- 25 gram Gruyere cheese
- As required Fried onions
- 45 gram Green beans
- 1/4 tablespoon Cultured unsalted butter
- 25 gram Onions
- 30 gram Button mushrooms
- 25 gram Shimeji mushrooms
- 1/4 teaspoon Salt
- 1/4 tablespoon Cultured unsalted butter
- 6.25 gram Flour
- 0.38 cup Milk
Nutrition
value
value
500
calories per serving
11 g Fat16 g Protein82 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein16g
- Carbs82g
- Fiber3g
MacroNutrients
- Carbs82g
- Protein16g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium258mg
- Iron5mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese< 1mg
- Phosphorus314mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By No Recipes