Mushroom Crostini Recipe

Name: Mushroom Crostini Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart-3

This simple to make, hearty appetizer features goat cheese and wild mushrooms atop crisp baguette rounds.

4.5

28 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

40m.total

15m.Prep

plan

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Ingredients for Mushroom Crostini Recipe

1/4 Small baguette
1/2 tablespoon Extra virgin olive oil, plus more for brushing
As required Coarse salt and freshly ground pepper
1/4 Shallot, thinly sliced into rings
2 ounce Chanterelles or other wild mushrooms, trimmed and coarsely chopped
3 Rounds goat cheese, cut from a log, room temperature
As required Fresh chives, snipped for garnish

Nutrition
value

198

calories per serving

8 g Fat11 g Protein19 g Carbs22 g FiberOther

Current Totals

Fat
8g
Protein
11g
Carbs
19g
Fiber
22g

MacroNutrients

Carbs
19g
Protein
11g
Fiber
22g

Fats

Fat
8g

Vitamins & Minerals

Calcium
< 1mg
Iron
5mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
77mg
Manganese
< 1mg
Phosphorus
398mg
Selenium
< 1mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-3