Mushroom Corn Capsicum Jalfrezi is a flavorful and colorful Indian stir-fry dish made with mushrooms, corn, and capsicum (bell peppers). It is a quick and easy dish that can be enjoyed as a side dish or as a main course with roti or rice. The mushrooms, corn, and capsicum are sautéed with onions and a blend of spices, which gives the dish its unique taste and aroma.