Chicken + Mushroom Noodle Soup With Poached Eggs Recipe
Recipe By How Sweet Eats
4.9
23 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken + Mushroom Noodle Soup With Poached Eggs Recipe
- 1/2 piece Boneless, skinless chicken breasts, cut into
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 1/2 tablespoon Olive oil
- 1/4 Shallot, sliced
- 1/2 Garlic cloves, minced
- 3 ounce Sliced cremini mushrooms
- 8 ounce Low sodium chicken stock
- 4 ounce Water
- 1 ounce Dried porcini mushrooms
- 0.13 pound Whole wheat or soba noodles
- 1.50 Green onions, sliced
- 1/2-1 Eggs, poached or fried
- pinch A pinch of red pepper flakes
Nutrition
value
value
892
calories per serving
43 g Fat56 g Protein68 g Carbs5 g FiberOther
Current Totals
- Fat43g
- Protein56g
- Carbs68g
- Fiber5g
MacroNutrients
- Carbs68g
- Protein56g
- Fiber5g
Fats
- Fat43g
Vitamins & Minerals
- Calcium125mg
- Iron6mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B9115mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium112mg
- Manganese2mg
- Phosphorus642mg
- Selenium60mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats