Mushroom Broth Recipe
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When you want to find a vegetarian replacement for beef broth, try this homemade mushroom broth for rich, earthy flavor without the meat.
4.4
20 Rating -
Rate
Non Vegdiet
55minstotal
5minsPrep
50minsCook
55m.total
5m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Broth Recipe
- 12 cup Water
- 3 pound Earthy mushrooms
- 3 Stalks celery, roughly chopped
- 2 Large onions, roughly chopped
- 2 Carrots, roughly chopped
- 1 Bouquet garni
- 3 Cloves Garlic
- 2 Bay leaves
Nutrition
value
value
309
calories per serving
3 g Fat11 g Protein57 g Carbs21 g FiberOther
Current Totals
- Fat3g
- Protein11g
- Carbs57g
- Fiber21g
MacroNutrients
- Carbs57g
- Protein11g
- Fiber21g
Fats
- Fat3g
Vitamins & Minerals
- Calcium332mg
- Iron10mg
- Vitamin A5777mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9208mcg
- Vitamin B120mcg
- Vitamin C85mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium165mg
- Manganese7mg
- Phosphorus317mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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