Ingredients for Mushroom And Broccoli Pasta Recipe
0.08 Loaf sourdough bread broken into chunks
1 tablespoon Olive oil plus more to drizzle
1/2 Garlic Cloves Finely Chopped
75 gram Mushrooms diced
75 gram Broccoli
100 gram Orecchiette Pasta
7.50 gram Unsalted butter
0.06 Lemon seeds removed
0.38 tablespoon Coarse chilli powder
As required Sea salt and cracked black pepper to season
Nutrition value
386
calories per serving
17 g Fat16 g Protein80 g Carbs5 g FiberOther
Current Totals
Fat
17g
Protein
16g
Carbs
80g
Fiber
5g
MacroNutrients
Carbs
80g
Protein
16g
Fiber
5g
Fats
Fat
17g
Vitamins & Minerals
Calcium
64mg
Iron
2mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
242mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment