Mushroom Biryani is a flavorful and aromatic rice dish made with basmati rice, mushrooms, and a blend of spices. This vegetarian biryani is a perfect combination of earthy mushrooms and fragrant spices, resulting in a delicious and satisfying meal. The rice is cooked with sautéed mushrooms, onions, and spices, giving it a rich and savory flavor. Serve this Mushroom Biryani with raita or a side salad for a complete and wholesome meal.