Mushroom-Beef Spaghetti Sauce Recipe

Name: Mushroom-beef Spaghetti Sauce Recipe
Total time: 20 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

“I got the recipe for this sauce in a recipe exchange and wish I could credit the person who gave it to me,” says Meg Fisher of Marietta, Georgia. “My children love it! I added mushrooms, but if you'd like it even chunkier, add some bell pepper and other veggies, too. ”.

3.9

26 Rating -

Rate

Non Vegdiet

20minstotal

20minsPrep

20m.total

20m.Prep

plan

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Ingredients for Mushroom-Beef Spaghetti Sauce Recipe

0.08 pound Lean Ground Beef
1/25 pound Sliced fresh mushrooms
0.08 Small onion, chopped
0.17 can Diced Tomatoes, Undrained
0.08 can Tomato paste
0.08 can Tomato Sauce
0.08 cup Reduced sodium beef broth
0.17 tablespoon Dried Parsley Flakes
0.08 tablespoon Brown sugar
0.08 teaspoon Dried Basil
0.08 teaspoon Dried oregano
0.08 teaspoon Salt
1/50 teaspoon Pepper
As required Hot cooked whole wheat spaghetti
As required Shredded parmesan cheese, optional

Nutrition
value

155

calories per serving

7 g Fat15 g Protein8 g Carbs8 g FiberOther

Current Totals

Fat
7g
Protein
15g
Carbs
8g
Fiber
8g

MacroNutrients

Carbs
8g
Protein
15g
Fiber
8g

Fats

Fat
7g

Vitamins & Minerals

Calcium
21mg
Iron
3mg
Vitamin A
151mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
232mg
Selenium
8mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home