This easy, delicious, mushroom bay chicken for the instant pot is quick to put together and in no time flat you'll have a healthy main dish that's a perfect thm protein source. suitable for any fuel style
Ingredients for Mushroom Bay Chicken for The Instant Pot Recipe
1/4 Large chicken breast 1/2, fresh or frozen
1/4-3/4 teaspoon Healthy fat such as url href="https://goo. gl/ujjiaq" target="_blank" rel="nofollow"]red palm oil[/url, butter, ghee, or coconut oil
1/4 cup Sliced, fresh mushrooms
0.13 cup Roughly chopped onion
1/2 Cloves garlic, pressed or minced
1/2 cup Chicken
1/4 Bay leaf
As required Salt and pepper to taste
0.13-0.19 teaspoon Thm glucomannan
Nutrition value
110
calories per serving
3 g Fat17 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
3g
Protein
17g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
17g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
26mg
Iron
< 1mg
Vitamin A
141mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
1mg
Phosphorus
105mg
Selenium
15mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment