Mushroom banana kebabs Recipe

Recipe By Slurrp

Mushroom banana kebabs are a unique and flavorful vegetarian dish. The combination of earthy mushrooms and sweet bananas creates a delicious contrast of flavors. The mushrooms are marinated in a tangy and aromatic spice blend, then skewered with ripe bananas and grilled to perfection. These kebabs are perfect for a summer barbecue or as a tasty appetizer. Serve them with a side of mint chutney for a refreshing and zesty kick.

4.2
27 Rating -
Rate
Vegdiet
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
Mushroom banana kebabs
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ingredients serve

Ingredients for Mushroom banana kebabs Recipe

  • 1/4 cup Plain Yogurt
  • 1/4 tablespoon Ginger Garlic Paste
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • 1/4 teaspoon Garam Masala
  • 0.13 teaspoon Salt
  • 2.25 Mushrooms, Cleaned And Halved
  • 1/2 Ripe Bananas, Sliced
  • as required Wooden Skewers, Soaked In Water

Directions: Mushroom Banana Kebabs Recipe

Cooking Directions

  • STEP 1.In a bowl, combine yogurt, ginger-garlic paste, turmeric powder, red chili powder, garam masala, and salt.
  • STEP 2.Add the mushrooms to the marinade and let them sit for 30 minutes.
  • STEP 3.Thread the marinated mushrooms and banana slices onto skewers.
  • STEP 4.Grill the kebabs on medium heat for 8-10 minutes, turning occasionally, until they are golden brown and slightly charred.
  • STEP 5.Serve the mushroom banana kebabs hot with mint chutney on the side.

Cooking Tips

  • Choose firm and ripe bananas for the kebabs to ensure they hold their shape during grilling.
  • Soak the wooden skewers in water for 30 minutes before using to prevent them from burning on the grill.
  • You can also cook these kebabs in the oven at 400°F (200°C) for 15-20 minutes if you don't have a grill.

Storage and Serving

  • Leftover kebabs can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the kebabs in a preheated oven at 350°F (180°C) for 10-12 minutes or until heated through.
  • Serve the mushroom banana kebabs as an appetizer or as a main dish with rice or naan bread.
Nutrition
value
239
calories per serving
6 g Fat5 g Protein41 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    5g
  • Carbs
    41g
  • Fiber
    6g

MacroNutrients

  • Carbs
    41g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    2mg
  • Vitamin A
    260mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp