If you ask me, a good burger needs mushrooms on top, but they tend to slide around and fall off. I decided to put mushrooms right into the pattiesproblem solved! Melissa Obernesser, Utica, New York.
Ingredients for Mushroom Bacon Turkey Burgers Recipe
1/4 cup Finely chopped fresh mushrooms
3/4 tablespoon Soft Bread Crumbs
3/4 tablespoon Barbecue sauce
0.19 teaspoon Onion powder
0.13 teaspoon Garlic powder
0.06 teaspoon Pepper
1/4 pound Extra Lean Ground Turkey
1 Turkey bacon strips, halved
1 Thin slices cheddar cheese
1 Whole wheat hamburger buns, split
As required Additional barbecue sauce
As required Dill pickle slices, optional
Nutrition value
290
calories per serving
9 g Fat32 g Protein20 g Carbs15 g FiberOther
Current Totals
Fat
9g
Protein
32g
Carbs
20g
Fiber
15g
MacroNutrients
Carbs
20g
Protein
32g
Fiber
15g
Fats
Fat
9g
Vitamins & Minerals
Calcium
46mg
Iron
6mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
82mg
Manganese
< 1mg
Phosphorus
501mg
Selenium
26mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment