Mushroom & Arugula Lasagna Rolls with Roasted Pepper & Goat Cheese Sauce Recipe

Name: Mushroom & Arugula Lasagna Rolls With Roasted Pepper & Goat Cheese Sauce Recipe
Total time: 90 min
Yield: 8
Cuisine: Italian

Recipe By Dash Of Sanity

Mushroom & arugula lasagna rolls with roasted pepper & goat cheese sauce: simple & elegant; every vegetarian's dream that even meat lovers will enjoy.

4.5

22 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr Prep

30minsCook

1hr 30m.total

1hr Prep

30m.Cook

Mushroom & Arugula Lasagna Rolls with Roasted Pepper & Goat Cheese Sauce

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Ingredients for Mushroom & Arugula Lasagna Rolls with Roasted Pepper & Goat Cheese Sauce Recipe

0.38 tablespoon Butter
1/4 Red bell peppers
0.13 Yellow bell pepper
0.13 Green bell pepper
1/4 Cloves garlic minced
1/2 ounce Goat cheese crumbled
As required Salt to taste
0.08 cup Whole milk
1.13 Lasagna noodles cooked
1/4 cup Small portobello mushrooms quartered
0.63 ounce Arugula
1/4 tablespoon Butter
0.03 cup Onion finely diced
1/4 Cloves garlic
As required Salt and pepper to taste
0.03 cup White wine optional
1.88 ounce Fat free ricotta cheese
0.03 cup Parmesan cheese grated

Nutrition
value

237

calories per serving

7 g Fat13 g Protein27 g Carbs14 g FiberOther

Current Totals

Fat
7g
Protein
13g
Carbs
27g
Fiber
14g

MacroNutrients

Carbs
27g
Protein
13g
Fiber
14g

Fats

Fat
7g

Vitamins & Minerals

Calcium
292mg
Iron
3mg
Vitamin A
752mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
118mg
Manganese
2mg
Phosphorus
290mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Dash Of Sanity