Ingredients for Mushroom Apple and Goat Cheese Salad Recipe
0.17 pound Mushrooms chopped
1.33 ounce Arugula
0.17 Large apple thinly sliced
1/2 ounce Goat cheese crumbled
0.08 tablespoon Dijon mustard
0.33 tablespoon Balsamic vinegar
1/25 cup Olive oil
0.17 tablespoon Honey
0.08 Shallot minced
As required Salt and pepper to taste
Nutrition value
176
calories per serving
13 g Fat4 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
13g
Protein
4g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
4g
Fiber
1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
159mg
Iron
2mg
Vitamin A
76mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment