Mushroom And Farro Soup Recipe
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If you're looking for a nice and filling soup, try this one that's full of mushrooms, farro, and vegetables.
4.2
22 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom And Farro Soup Recipe
- 0.33 tablespoon Vegetable Oil
- 0.17 Package baby bella mushrooms, sliced
- 0.17 Large onion, chopped
- 0.17 Carrot, chopped
- 0.17 stalk Celery chopped
- 0.67 Cloves garlic, minced
- 0.17 cup Pearled Farro
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Onion powder
- 0.17 teaspoon Dried Thyme
- 0.17 teaspoon Dried oregano
- 0.17 Bay leaf
- 0.08 teaspoon Salt, or to taste
- 0.08 teaspoon Freshly ground black pepper, to taste
- 0.17 cup Dry white wine
- 0.83 cup Low-sodium vegetable broth
Nutrition
value
value
318
calories per serving
10 g Fat29 g Protein19 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein29g
- Carbs19g
- Fiber3g
MacroNutrients
- Carbs19g
- Protein29g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium70mg
- Iron2mg
- Vitamin A586mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium72mg
- Manganese2mg
- Phosphorus196mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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