Murgh E Shalimar Recipe

Recipe By Slurrp

 The chicken dish is a rich curry made of yogurt, cream, rushed nuts, herbs and chilies.It is deliciously prepared from fresh cream, curd,almonds,cashews and shredded coconut.

4.9
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Non Vegdiet
Murgh E Shalimar
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ingredients serve

Ingredients for Murgh E Shalimar Recipe

  • 1 kilogram Chicken
  • 2.50 teaspoon ginger garlic paste
  • 2 teaspoon red chilli powder
  • 2 teaspoon Salt
  • 1/2 teaspoon Turmeric
  • 1 cup fresh cream
  • 250 gram curd
  • 2 No.s fried onions
  • 20 No.s almonds
  • 20 No.s Cashews
  • 1.50 tablespoon shredded coconut
  • 1 tablespoon coriander powder
  • 3-4 No.s bay leaves
  • 2 No.s cinnamon sticks
  • 10-12 No.s black peppercorns
  • 4 No.s green cardamoms
  • 1 No.s black cardamom
  • 1 teaspoon cumin seeds
  • 5-6 No.s Cloves
  • 5-7 No.s green chillies
  • As required Coriander leaves

Directions: Murgh E Shalimar Recipe

step 1

  • STEP 1.In a bowl take chicken and add 1 tbsp ginger garlic paste, 2 tsp red chilli powder,1 tsp salt and turmeric.

step 2

  • STEP 1.Mix everything well and keep it aside to marinate for 40 minutes.

step 3

  • STEP 1.Grind all the nuts with a little bit of curd to make a fine paste.

step 4

  • STEP 1.In a pan take some oil and add chicken pieces.

step 5

  • STEP 1.Cook it for 5-7 minutes and take it out in a bowl.

step 6

  • STEP 1.In the same pan add the garam masalas, bay leaves and ginger garlic paste.

step 7

  • STEP 1.Add the prepared paste and pour curd.

step 8

  • STEP 1.After 5 minutes add all the spices and roast well.

step 9

  • STEP 1.Add chicken pieces and mic well.

step 10

  • STEP 1.Pour water, cover and cook at medium flame for 10 minutes

step 11

  • STEP 1.Finally add fried onion and green chillies.

step 12

  • STEP 1.Cook it on high flame and add cream to it.

step 13

  • STEP 1.Cook it on low flame for 10 minutes with the lid on.

step 14

  • STEP 1.Garnish with fresh coriander leaves and it is ready to be served.
Nutrition
value
2576
calories per serving
159 g Fat200 g Protein95 g Carbs50 g FiberOther

Current Totals

  • Fat
    159g
  • Protein
    200g
  • Carbs
    95g
  • Fiber
    50g

MacroNutrients

  • Carbs
    95g
  • Protein
    200g
  • Fiber
    50g

Fats

  • Fat
    159g

Vitamins & Minerals

  • Calcium
    945mg
  • Iron
    30mg
  • Vitamin A
    916mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    1mg
  • Vitamin B3
    59mg
  • Vitamin B6
    5mg
  • Vitamin B9
    234mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    9mg
  • Copper
    4mcg
  • Magnesium
    593mg
  • Manganese
    30mg
  • Phosphorus
    2192mg
  • Selenium
    199mcg
  • Zinc
    19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp