Murg potli tikka Recipe
Recipe By Better Butter
My brother gaurav tiwari's favourite.
3.6
25 Rating -
Rate
Non Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Murg potli tikka Recipe
- 1/4 kilogram Chicken
- 1/4 teaspoon Chaat masala
- 0.13 cup Fresh coriander Leaves chopped
- 1/4 teaspoon Garam Masala
- 3/4 tablespoon garlic Paste
- 3/4 tablespoon ginger Paste
- 1.25 tablespoon Groundnut oil
- 1 tablespoon Lemon juice
- 1/2 tablespoon mint Leaves, chopped
- 3/4 tablespoon Processed cheese grated
- As required Salt
- 1/4 teaspoon Yellow chilli Powder
- 3/4 tablespoon Yogurt
- 1/4 teaspoon Black pepper Powder
- 1/2 For the Salad: Cucumber, sliced
- 62.50 gram tomatoes sliced
Nutrition
value
value
682
calories per serving
45 g Fat55 g Protein14 g Carbs7 g FiberOther
Current Totals
- Fat45g
- Protein55g
- Carbs14g
- Fiber7g
MacroNutrients
- Carbs14g
- Protein55g
- Fiber7g
Fats
- Fat45g
Vitamins & Minerals
- Calcium194mg
- Iron6mg
- Vitamin A1614mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B999mcg
- Vitamin B12< 1mcg
- Vitamin C37mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium148mg
- Manganese1mg
- Phosphorus638mg
- Selenium52mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter