Multigrain Spinach Vada Recipe
Recipe By Bawarchi
Multigrain Spinach vada is a delicious Indian recipe served as a Snacks.
4.4
19 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Multigrain Spinach Vada Recipe
- 50 gram methi leaves
- 50 gram spinach leaves
- 1/2 tablespoon curd
- 1/2 teaspoon Sugar
- 25 gram multigrain flour
- 1/2 green chilli
- 1/2 cup coriander leaves
- As required Salt
- 0.13 teaspoon turmeric powder
- 1/2 teaspoon red chilli powder
- 1/2 teaspoon coriander cumin powder
- 1/2 teaspoon chaat masala
- As required oil for frying
Nutrition
value
value
91
calories per serving
3 g Fat7 g Protein9 g Carbs9 g FiberOther
Current Totals
- Fat3g
- Protein7g
- Carbs9g
- Fiber9g
MacroNutrients
- Carbs9g
- Protein7g
- Fiber9g
Fats
- Fat3g
Vitamins & Minerals
- Calcium343mg
- Iron9mg
- Vitamin A8818mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9151mcg
- Vitamin B12< 1mcg
- Vitamin C62mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium151mg
- Manganese2mg
- Phosphorus131mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi