Multigrain paneer dahi vada Recipe

Name: Multigrain Paneer Dahi Vada Recipe
Total time: 30 min
Yield: 4
Cuisine: South Indian

Recipe By Better Butter

Kids do call it paneer doughnut as well. It is superhealthy protein packed appetizer to go with your tea created by me.

3.9

29 Rating -

Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Multigrain paneer dahi vada Recipe

1/4 cup grated paneer
1/2-3/4 teaspoon beaten curd
1/4 teaspoon powdered brown sugar
As required For the batter
1/2 teaspoon wheat flour / maida
As required little water
1/4 multi grain bread slice for crust
As required olive oil for frying
As required For yoghurt
1/4 cup whisked curd
1/2 teaspoon powdered brown sugar
1/4 teaspoon mustard seeds
As required few curry leaves
1/4 teaspoon Sesame Seeds
pinch few strands of saffron or yellow colour

Nutrition
value

164

calories per serving

8 g Fat9 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
9g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
9g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
247mg
Iron
1mg
Vitamin A
31mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
151mg
Selenium
14mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter