Multigrain Mini Tava Pizza Recipe
Recipe By Better Butter
Multigrain pizza is been prepared using ragi, oats and wheat flour and cooked it on pan. It is a quick, healthy and tastes amazing.
4.1
19 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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Recipe Video
Step by step video of how to make Multigrain Mini Tava Pizza
ingredients serves
serves5
Add to Shopping ListIngredients for Multigrain Mini Tava Pizza Recipe
- 1/2 cup For dough Ragi flour
- 1/2 cup Wheat flour
- 1/2 cup Oats flour toast and blend oats into fine powder
- 1 tablespoon Oil
- As required Salt
- As required water for kneading
- 3 tablespoon For topping green capsicum finely diced
- 3 tablespoon Yellow capsicum finely diced
- 3 tablespoon Red capsicum finely diced
- 2 tablespoon Boiled corn
- 2 Spring Onion bulbs finely chopped
- 1/2 tablespoon oil for tempering + 2 tbsp for greasing
- 1/2 tablespoon Coarsely ground black paper
- 1 flakes Red Chilli tsp
- 1 teaspoon Organeo
- 4 tablespoon Grated processed cheese
- 3/4 cup Grated Mozzarella Cheese
- 3-4 tablespoon Pizza Sauce
- 1 tablespoon Basil almond pesto
Nutrition
value
value
264
calories per serving
10 g Fat11 g Protein33 g Carbs5 g FiberOther
Current Totals
- Fat10g
- Protein11g
- Carbs33g
- Fiber5g
MacroNutrients
- Carbs33g
- Protein11g
- Fiber5g
Fats
- Fat10g
Vitamins & Minerals
- Calcium288mg
- Iron3mg
- Vitamin A145mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus203mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter