Multigrain Garlic Roti Recipe

Recipe By Slurrp

Multigrain Garlic Roti is a healthy and flavorful Indian bread made with a combination of different grains and infused with garlic. This roti is packed with nutrients and has a delicious garlic aroma. It is a great alternative to regular roti and can be enjoyed with a variety of curries or as a standalone dish. The multigrain flour adds a nutty flavor and the garlic adds a savory kick to the roti.

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25minstotal
25m.total
Multigrain Garlic Roti
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Ingredients for Multigrain Garlic Roti Recipe

  • 1/10 cup Multigrain Flour
  • 1/5 teaspoon Garlic Paste
  • As required Salt To Taste
  • as per your need Water As Needed
  • as per your need Chopped Coriander Leaves Or Cumin Seeds

Directions: Multigrain Garlic Roti Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine multigrain flour, garlic paste, salt, and water to make a soft dough.
  • STEP 2.Divide the dough into small portions and roll them into round rotis.
  • STEP 3.Heat a tawa or griddle and cook the rotis on both sides until golden brown spots appear.
  • STEP 4.Serve hot with your favorite curry or enjoy as a standalone dish.

Cooking Tips

  • You can adjust the amount of garlic paste according to your preference.
  • To make the rotis more flavorful, you can add chopped coriander leaves or cumin seeds to the dough.
  • If the dough is too dry, add a little more water. If it is too sticky, add a little more flour.

Storage and Serving

  • Multigrain Garlic Roti is best served hot.
  • You can store the leftover rotis in an airtight container in the refrigerator for up to 2 days.
  • To reheat, you can either microwave the rotis for a few seconds or heat them on a tawa or griddle.
Nutrition
value
113
calories per serving
2 g Fat3 g Protein20 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    20g
  • Fiber
    3g

MacroNutrients

  • Carbs
    20g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    73mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp