Multi coloured momos Recipe

Recipe By Dipti Mehrotra

It is delicious dumplings steamed with cabbage, carrot, and spring onion stuffing. #snack

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Multi coloured momos
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Ingredients for Multi coloured momos Recipe

  • 0.33 cup All purpose flour
  • 0.17 cup Spinach leaves
  • 0.17 cup Beetroot roughly chopped
  • 0.67 Tbsp onion- finely chopped
  • 0.17 cup Cabbage finely Chopped
  • 0.33 Tbsp Carrot finely chopped
  • 0.33 tbsp ginger- garlic chopped
  • 0.33 tsp Green chili chopped
  • as required Salt
  • 0.33 tsp Black pepper powder
  • 0.33 tsp Soy sauce
  • 0.67 tbsp Oil

Directions: Multi Coloured Momos Recipe

  • STEP 1.Wash and boil spinach leaves in 1 cup of water for 5 minutes strain and grind in grinder and make puree. 2-Boil beetroot in sufficient water for 5 minutes. Strain, grind and make puree. 3- Take all purpose flour ,add a pinch of salt and divide it into 3 equal parts. In one part add spinach puree and mix, in second part add beetroot puree and mix nothing add in third part. Keep it as it is. 4- mix well all parts and make smooth dough. Make dough of white portion adding with sufficient water.6 cover all parts and keep aside. 5- Heat oil in a pan. Add green chili, ginger and garlic. Add onion and saute till translucent. Add all chopped vegetables and cook for 2 minutes. Add salt, black pepper and soy sauce and mix. Remove from heat. 6-Take prepared dough of all purpose flour . Make small sized balls from all coloured dough. Make small sized poori from all balls. 7- fill small amount of veggies in all poories. Make any shape of momos. 8- keep all prepared momos in steamer and steamed. Steam for 15-20 minutes and remove from heat. 9- serve hot with ketchup or pizza sauce.
Nutrition
value
293
calories per serving
10 g Fat8 g Protein42 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    8g
  • Carbs
    42g
  • Fiber
    5g

MacroNutrients

  • Carbs
    42g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    880mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    1mg
  • Phosphorus
    98mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dipti Mehrotra