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Recipes
Mulligatawny Dal Recipe
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Nutrition
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Mulligatawny Dal Recipe
Recipe By
Bawarchi
Mulligatawny Dal is a delicious Indian recipe served as a Side-Dish.
3.6
11 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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Ingredients for Mulligatawny Dal Recipe
1/4 cup
Pink masoor dal
1/4
Onion
3/4
Clove
As required
Salt
2 flakes
Garlic peeled
1/2 teaspoon
Cumin
0.13 cup
Onion Finely Chopped
0.13 cup
Thick coconut milk
1/4 teaspoon
Pepper
1/2 tablespoon
Oil
Nutrition
value
158
calories
per serving
15 g Fat
2 g Protein
3 g Carbs
6 g Fiber
Other
Current Totals
Fat
15g
Protein
2g
Carbs
3g
Fiber
6g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
6g
Fats
Fat
15g
Vitamins & Minerals
Calcium
38mg
Iron
2mg
Vitamin A
396mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi