Infused with homemade mulling spices, mulled cider (with or without wine) is the perfect drink to serve during the holidays. It fills your kitchen with a rich, spicy aroma thats warm and welcoming as the drink itself
Ingredients for Mulled Cider & Mulling Spices Recipe
1/2 quart Fresh apple cider
1/2 tablespoon Mulling spices
1/4 Orange
1/4 cup Wine
1 stick Cinnamon
2 stick Cinnamon
0.06 cup Whole cloves
0.06 cup Allspice berries
0.08 cup Dried orange peel
1/2 tablespoon Star anise pieces
Nutrition value
981
calories per serving
7 g Fat16 g Protein294 g Carbs188 g FiberOther
Current Totals
Fat
7g
Protein
16g
Carbs
294g
Fiber
188g
MacroNutrients
Carbs
294g
Protein
16g
Fiber
188g
Fats
Fat
7g
Vitamins & Minerals
Calcium
3580mg
Iron
33mg
Vitamin A
67mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
8mg
Copper
1mcg
Magnesium
282mg
Manganese
67mg
Phosphorus
277mg
Selenium
12mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment