Mullangi Masala Curry (Mooli Curry) Recipe

Recipe By Bawarchi

Mullangi Masala Curry (Mooli Curry) is a delicious Indian recipe served as a Side-Dish.

4.4
23 Rating -
Rate
Vegdiet
15minstotal
15m.total
Mullangi Masala Curry (Mooli Curry)
plan
Bookmark

ingredients serve

Ingredients for Mullangi Masala Curry (Mooli Curry) Recipe

  • 100 gram Mooli
  • 0.67 Onion medium
  • 0.67 Green chillies
  • 0.33 teaspoon Red chilli powder
  • 0.33 pinch Haldi
  • 0.17 teaspoon Mustard seeds
  • 0.17 teaspoon Jeera
  • 0.33 teaspoon Ginger and garlic paste
  • 0.67 teaspoon Dhania powder
  • As required Salt
  • 0.67-1 tablespoon Powdered ground nuts
  • 1.33 tablespoon Oil
  • 2-2.67 Curry leaves , chopped
  • 0.33 tablespoon Coriander leaves chopped
Nutrition
value
228
calories per serving
19 g Fat3 g Protein11 g Carbs9 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    3g
  • Carbs
    11g
  • Fiber
    9g

MacroNutrients

  • Carbs
    11g
  • Protein
    3g
  • Fiber
    9g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    4mg
  • Vitamin A
    1014mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    49mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi