Mullangi Kosambari Recipe
Recipe By Bawarchi
Mullangi kosambari is a delicious Indian recipe served as a Salad.
3.8
16 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Mullangi Kosambari Recipe
- 0.33 radish grated
- 0.67 tablespoon moong dal, soaked for 1 hr
- 1.67 milliliter Vinegar
- piece Small ginger, shredded
- 0.33 green chilli
- As required A few mint leaves
- As required A few coriander leaves
- 0.33 pinch pepper powder
- As required Salt
- 0.17 teaspoon Chaat powder
Nutrition
value
value
40
calories per serving
< 1 g Fat3 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein3g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium79mg
- Iron1mg
- Vitamin A746mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi