Muhallabia Recipe
Recipe By Better Butter
Mahalabia spelled as muhalabiya, muhallabia, mahalabi and mahalebi also. It's a middle eastern dessert of boiled milk, slightly sweetened and flavoured with rose water gives it a very festive and heavenly spirit.
3.7
25 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Muhallabia Recipe
- 66.67 milliliter Milk
- 0.67 tablespoon corn flour
- 0.67 tablespoon corn flour
- 0.67 tablespoon Sugar
- 1.33 Secret ingredient Dates
- 0.08 teaspoon Secret ingredient cinnamon powder
- 0.33 teaspoon rose Water
- 3.33-4 Sliced pistachios
- 0.67 tablespoon dessicated coconut
- 0.33 tablespoon Chopped rose petals
- 4 Raisins
- 1.67-2 Sliced almonds
Nutrition
value
value
168
calories per serving
11 g Fat4 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein4g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein4g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium101mg
- Iron< 1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus73mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter