Ingredients for Muglai Paneer With Khus Khus Recipe
1/4 teaspoon Khus khus
1/4 teaspoon Watermelon seeds
1/4 cup Beaten curd
1/4 Onion
0.13 teaspoon Garam Masala
0.13 teaspoon Red chill powder
As required Salt
1/4 cup Cream
62.50 gram Paneer
As required A few coriander leaves for decoration
Nutrition value
212
calories per serving
10 g Fat14 g Protein15 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
14g
Carbs
15g
Fiber
2g
MacroNutrients
Carbs
15g
Protein
14g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
369mg
Iron
2mg
Vitamin A
271mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
241mg
Selenium
21mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment