Mughlai dum aloo Recipe
Recipe By Better Butter
This is a delicious recipe of dum aloo, to be served with roti on the side.
4.4
14 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mughlai dum aloo Recipe
- 125 gram Potatoes
- 50 gram onion paste
- 1/2 tablespoon garlic paste
- 1/2 tablespoon ginger paste
- 1/4 cup Tomato Puree
- 1/2 tablespoon cream
- 1/2 tablespoon khuskhus / poppy seed paste
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon Red chilly powder
- 1/4 teaspoon coriander powder
- 1/4 teaspoon Garam masala powder
- 1/2 Cloves
- 1/4 inch Cinnamon Stick
- 1/2 Green cardamom
- 1/2 Whole black paper
- 0.06 teaspoon cumin seeds
- As required Salt
- 1/4 cup Clarified butter / ghee
- 1/4 teaspoon Chopped coriander leaves
Nutrition
value
value
183
calories per serving
3 g Fat8 g Protein28 g Carbs18 g FiberOther
Current Totals
- Fat3g
- Protein8g
- Carbs28g
- Fiber18g
MacroNutrients
- Carbs28g
- Protein8g
- Fiber18g
Fats
- Fat3g
Vitamins & Minerals
- Calcium234mg
- Iron5mg
- Vitamin A804mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium152mg
- Manganese5mg
- Phosphorus193mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter