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Mughlai chicken dum biryani Recipe

Recipe By Better Butter

Biryani is not just a bowl of rice and meat, it is an “emotion”. It has super powers to turn a sad face to a happy face, a bad day to a good day and can even make you hungry even if you had already had your meal. The image and aroma of fluffy and fragrant long grain basmati rice, each grain standing apart, mixed and cooked with soft succulent pieces of chicken meat, that has been marinated with special spiced yogurt, freshness of mint, sweetness of caramelized onions can give you nothing but nirvana.

4.5
15 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
Mughlai chicken dum biryani
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Ingredients for Mughlai chicken dum biryani Recipe

  • As required What You Need For Marination
  • 0.13 kilogram Godrej Chicken Curry Cut 1
  • 1/4 gram Mother Dairy curd 100
  • 0.38 teaspoon Red Chili Powder 1
  • 1/2 teaspoon Kasuri methi 1
  • 0.63 teaspoon salt 2 and 0.5
  • 3/4 tablespoon Biryani Masala 2
  • 0.88 teaspoon Everest Tandoori chicken Masala 1
  • 1 Small tomatoes 4 finely chopped
  • 1.13 inch Freshly Ground ginger 1
  • 1.25 Freshly Ground garlic 10
  • 1.38 teaspoon turmeric powder 1/2
  • 1.50 teaspoon tamarind Pulp 1
  • 1.63 tablespoon Sugar 1
  • 1.75 teaspoon coriander Powder 1
  • 1/4 Ingredients Set
  • 1.88 teaspoon Oil 2
  • 2 bay leaf 1
  • 2.13 green cardamom 2
  • 2.25 cloves 2
  • 2.38 cinnamon 1 broken into half
  • 2.50 mace 1
  • 2.63 black cardamom 1
  • 2.75 onion Finely Chopped 1
  • As required Ingredients for the Rice
  • 0.13 glass Dawat Biryani rice 3
  • 1/4 teaspoon Oil 2
  • 0.38 teaspoon salt 1
  • 1/2 bay leaf 3
  • 0.63 green cardamom 2
  • 3/4 cloves 2
  • 0.88 cinnamon 1 broken into half
  • 1 mace 1
  • 1.13 black cardamom 1
  • 1.25 onion Finely Chopped 1
  • 1.38 Whole Black pepper Corn 3 or 4
  • 1.50 teaspoon Shah jeera or normal jeera 1
  • 1.63 teaspoon Fennel Seeds or saunf 1
  • As required Other ingredients for layering
  • 0.13 cup mint Leaves 1 very finely chopped
  • 1/4 cup coriander Leaves 1/4th very finely chopped
  • 0.38 Green Chilies 4 very finely chopped
  • 1/2 lemon Juice 1 big
  • 0.63 4 onions Finely cut into julians
  • 3/4 tablespoon olive Oil 2
  • 0.88 teaspoon ghee 1
Nutrition
value
1206
calories per serving
52 g Fat52 g Protein135 g Carbs77 g FiberOther

Current Totals

  • Fat
    52g
  • Protein
    52g
  • Carbs
    135g
  • Fiber
    77g

MacroNutrients

  • Carbs
    135g
  • Protein
    52g
  • Fiber
    77g

Fats

  • Fat
    52g

Vitamins & Minerals

  • Calcium
    1005mg
  • Iron
    40mg
  • Vitamin A
    7504mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    2mg
  • Vitamin B9
    473mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    248mg
  • Vitamin E
    11mg
  • Copper
    2mcg
  • Magnesium
    787mg
  • Manganese
    32mg
  • Phosphorus
    754mg
  • Selenium
    64mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter