Pho Broth With Flank Steak Recipe
Recipe By Food & Wine
Learn how to make Mrs Tran’s Master Pho Broth With Flank Steak.
4.1
21 Rating -
Rate
Non Vegdiet
6hr 30minstotal
6hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pho Broth With Flank Steak Recipe
- 0.67 pound Beef knuckle bones, rinsed
- 0.17 stick Cinnamon
- 1/4 Teapoons whole cloves
- 1/4 teaspoon Allspice berries
- 1/4 teaspoon Coriander seeds
- 1/2 Whole star anise
- 0.17 pound Yellow onions, peeled
- 0.17 piece Ginger, halved lengthwise
- 1/2 ounce Vietnamese rock candy or palm sugar
- 0.17 Flank Steak
Nutrition
value
value
814
calories per serving
48 g Fat65 g Protein35 g Carbs12 g FiberOther
Current Totals
- Fat48g
- Protein65g
- Carbs35g
- Fiber12g
MacroNutrients
- Carbs35g
- Protein65g
- Fiber12g
Fats
- Fat48g
Vitamins & Minerals
- Calcium251mg
- Iron10mg
- Vitamin A47mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B955mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium102mg
- Manganese4mg
- Phosphorus669mg
- Selenium38mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine