Mozzarella-Stuffed Chicken Parmesan Meatloaf Recipe

Recipe By Betty Crocker

All the classic flavors of chicken parmesan come together in this meatloaf stuffed with gooey mozzarella cheese.

3.6
27 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Mozzarella-Stuffed Chicken Parmesan Meatloaf
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ingredients serve

Ingredients for Mozzarella-Stuffed Chicken Parmesan Meatloaf Recipe

  • 1/4 tablespoon Olive oil
  • 0.13 cup Diced onions
  • 0.38 Cloves finely chopped garlic
  • 0.19 pound Ground chicken
  • 0.13 cup Progressotm panko crispy bread crumbs
  • 0.03 cup Milk
  • 0.13 Egg
  • 1/4 tablespoon Grated parmesan cheese
  • 1/4 tablespoon Chopped fresh parsley
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Black pepper
  • 0.06 teaspoon Crushed red pepper flakes, if desired
  • 3/4 ounce Mozzarella cheese, cut into planks
  • 0.13 cup Marinara sauce
  • 0.06 cup Progressotm panko crispy bread crumbs
  • 0.13 Clove finely chopped garlic
  • 1/4 tablespoon Butter
  • 0.38 tablespoon Grated parmesan cheese
  • 1/4 tablespoon Chopped fresh parsley
Nutrition
value
434
calories per serving
22 g Fat29 g Protein30 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    29g
  • Carbs
    30g
  • Fiber
    2g

MacroNutrients

  • Carbs
    30g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    281mg
  • Iron
    4mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    1mg
  • Phosphorus
    369mg
  • Selenium
    35mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker