Mexican Style Open Bun Recipe

Recipe By Slurrp

Mexican Style Open Bun is a delicious and flavorful dish that combines the best of Mexican and Indian cuisines. It features a soft bun topped with a spicy bean and vegetable mixture, melted cheese, and tangy salsa. This dish is perfect for a quick and satisfying meal, and can be enjoyed as a snack or a main course.

4.3
13 Rating -
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39minstotal
39m.total
Mexican Style Open Bun
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ingredients serve

Ingredients for Mexican Style Open Bun Recipe

  • 1/2 Burger Buns
  • 0.13 cup Refried Beans
  • 0.13 cup Sauteed Vegetables
  • 0.13 cup Shredded Cheese
  • 0.06 cup Salsa
  • as per your need Fresh Cilantro For Garnish

Directions: Mexican Style Open Bun Recipe

Cooking Directions

  • STEP 1.Preheat the oven and slice the buns in half.
  • STEP 2.Spread a layer of refried beans on each bun half.
  • STEP 3.Top with a mixture of sautéed vegetables and sprinkle with cheese.
  • STEP 4.Bake in the oven until the cheese is melted and bubbly.
  • STEP 5.Serve hot with salsa and garnish with fresh cilantro.

Cooking Tips

  • You can customize the toppings by adding sliced avocado, jalapenos, or sour cream.
  • For a spicier version, add some hot sauce or chili powder to the bean mixture.
  • If you don't have refried beans, you can use black beans or pinto beans instead.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the buns in a toaster oven or oven until warmed through.
  • Serve the Mexican Style Open Buns as a snack, appetizer, or main course.
Nutrition
value
102
calories per serving
3 g Fat6 g Protein13 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    13g
  • Fiber
    5g

MacroNutrients

  • Carbs
    13g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    2mg
  • Vitamin A
    616mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp