Moussaka Recipe
Recipe By Self Proclaimed Foodie
Moussaka is the best greek comfort food. this mediterranean casserole is a combination of roasted eggplant, potatoes, bechamel sauce, and ground beef.
4.5
20 Rating -
Rate
Non Vegdiet
2hr 45minstotal
1hr 30minsPrep
1hr 15minsCook
2hr 45m.total
1hr 30m.Prep
1hr 15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Moussaka Recipe
- 0.19 pound Ground beef
- 0.13 Medium yellow onion
- 0.06 Red bell pepper
- 1/2 Cloves garlic
- 0.13 tablespoon Kosher salt
- 0.19 teaspoon All spice
- 0.19 teaspoon Cinnamon
- 0.13 teaspoon Black pepper
- 0.13 tablespoon Dried oregano
- 1/4 tablespoon Tomato paste
- 0.13 cup Red wine
- 3.50 ounce Can tomatoes
- 3/4 tablespoon Unsalted butter
- 0.06 cup All purpose flour
- 0.31 cup Milk
- 0.13 Bay leaf
- 0.13 teaspoon Kosher salt
- 0.06 teaspoon Black pepper
- 1/100 teaspoon Nutmeg
- 0.38 Egg yolks
- 0.13 Zest from ne lemon
- 1/4 pound Eggplant
- 0.06 cup Salt
- 1 cup Water
- 1/4 tablespoon Olive oil
- 0.19 pound Gold potatoes
- 0.13 tablespoon Salt
- 1 ounce Pecorino romano cheese
Nutrition
value
value
534
calories per serving
28 g Fat33 g Protein32 g Carbs12 g FiberOther
Current Totals
- Fat28g
- Protein33g
- Carbs32g
- Fiber12g
MacroNutrients
- Carbs32g
- Protein33g
- Fiber12g
Fats
- Fat28g
Vitamins & Minerals
- Calcium349mg
- Iron5mg
- Vitamin A1272mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9144mcg
- Vitamin B120mcg
- Vitamin C77mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium125mg
- Manganese2mg
- Phosphorus481mg
- Selenium27mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie