187.50 gram Gravy beef, trimmed, cut into 3cm cubes
1/4 Large brown onion, finely chopped
1/2 Garlic Cloves, Crushed
1/2 Medium carrots, peeled, halved, sliced
1/2 Celery stalks, chopped
1/2 tablespoon Plain flour
0.38 tablespoon Moroccan seasoning
1/2 Dried bay leaves
1/4 stick Cinnamon
1/2 cup Massel beef stock
100 gram Can Diced Tomatoes
100 gram Can chickpeas, drained, rinsed
As required Mashed potato, to serve
As required Green beans, to serve
Nutrition value
1033
calories per serving
52 g Fat77 g Protein71 g Carbs48 g FiberOther
Current Totals
Fat
52g
Protein
77g
Carbs
71g
Fiber
48g
MacroNutrients
Carbs
71g
Protein
77g
Fiber
48g
Fats
Fat
52g
Vitamins & Minerals
Calcium
525mg
Iron
18mg
Vitamin A
2655mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
2mg
Vitamin B9
320mcg
Vitamin B12
0mcg
Vitamin C
48mg
Vitamin E
5mg
Copper
1mcg
Magnesium
297mg
Manganese
9mg
Phosphorus
879mg
Selenium
77mcg
Zinc
17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment