Moroccan kefta meatballs made with tomatoes and olives are simmered together in the slow cooker or instant pot in this easy and exotic moroccan dinner.
As required Cooked brown rice or cauliflower rice, for serving
Nutrition value
456
calories per serving
37 g Fat26 g Protein7 g Carbs7 g FiberOther
Current Totals
Fat
37g
Protein
26g
Carbs
7g
Fiber
7g
MacroNutrients
Carbs
7g
Protein
26g
Fiber
7g
Fats
Fat
37g
Vitamins & Minerals
Calcium
110mg
Iron
7mg
Vitamin A
1063mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
97mg
Manganese
< 1mg
Phosphorus
286mg
Selenium
17mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment