Moroccan Lamb Loin Chops with Mango Couscous is a flavorful and exotic dish that combines tender lamb loin chops with a vibrant mango couscous. The lamb is marinated in a blend of Moroccan spices, giving it a rich and aromatic flavor. The couscous is cooked with fresh mango, raisins, and a hint of cinnamon, adding a sweet and fruity element to the dish. This recipe is perfect for those looking to explore Moroccan cuisine and enjoy a delicious and satisfying meal.